What is Assorted Egusi?
Egusi is one of Nigeria's best-known soups. It is thick, nutty, and hearty — made by grinding melon seeds and cooking them down with leafy greens, pepper, seasoning, and assorted meat until the soup takes on a deep, rich texture. It is eaten with a swallow such as pounded yam, amala, eba, or wheat rather than with a spoon.
Prepared in the traditional Nigerian style with ground melon seed, leafy greens, pepper, seasoning, and assorted meat. The texture should be thick and substantial.
Is this dish right for you?
Choose this if you want a filling, traditional soup with a deep savoury flavour. If you are new to Nigerian food, egusi is one of the clearest introductions to how Nigerian soups are eaten: the soup carries the flavour, and the swallow is used to eat it properly.
Availability can vary. For allergies, speak to the restaurant before ordering.
What to eat with Assorted Egusi
Use these menu links as starting points for building a meal. Availability can vary — check with Miliki Spot before ordering.
Ready to order Assorted Egusi? Order from Miliki Spot or browse the full menu first.
Can you order Assorted Egusi for catering?
Assorted Egusi is frequently requested at Miliki Spot catering events. Guest count, minimum order, and service details are discussed by email.
Browse the catering menu to see all dishes available for catering events.
Related dishes
More dishes from the Soup section.
Visit Miliki Spot for Assorted Egusi in New Cross
Miliki Spot is on New Cross Road in London. Use the visit page for address, opening hours and directions.
Prefer delivery? Order online for delivery to your area.
